This sandwich is easy to personalize. Love avocado? You'll love this sandwich.. and its infinite possibilities.
INGREDIENTS
Sliced, ripe avocado
Sliced tomato
Nutritional Yeast
Options:
Spinach leaves
Vegan mayo
Kalamata Olives (or black)
This sandwich is so easy, you'll wonder why you don't make it all the time. Slice your avocado and tomato very thin.
This is where you personalize the meal. Add a few spinach leaves, some kalamata olives and sprinkle the avocado with nutritional yeast (to add a cheesy flavor). You can even mix the nutritional yeast with some vegan mayo, if you prefer mayonnaise on your sandwiches. Talk about yum!
I am not a huge fan of garlic. But if you like it, go ahead and sprinkle it on the avocado before grilling!
Pour a little olive oil in your cast iron skillet and grill on both sides until crunchy. WOW!
Use any bread you like or have on hand. This is an easy way to make a seemingly-fancy sandwich when guests arrive unexpectedly.
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